Taster Evening - Tuesday 8th March 2022

We are proud to announce we are putting on our first ever taster evening to launch our Spring menu and show case some dishes and wines that are to be added to the menu.

You will be guided through a 6 course meal with wines paired to each course carefully. Chef Patron Bobby Brown and wine expert James Mclean from Chapel Down will talk you through each course and the pairing of the wine.

Price is £100 for the food and wine pairing.

To book please email us at:

[email protected] or call us on 01892 338549

Do not miss out on this amazing evening!