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Desserts
Desserts - £8.50
Lemon Meringue Tart, Sunflower Seeds, Raspberry Sorbet
Sticky Toffee Pudding, Madagascan Vanilla Ice Cream (v)
Very Chocolate Brownie, Chocolate Sauce, Vanilla Ice Cream
Spiced Apple, Blackberry & Pear Crumble, Custard (v) can be (ve)
Banoffee Pie, Chocolate Ice Cream, Chocolate Sauce
Selection of Ice Creams and Sorbets
(£1.50 per scoop)
Cheese Board
1 Cheese - £4 3 Cheese - £12 5 Cheese - £20
Sussex Cheese served with Celery, Chutney, Apple, Artisan Crackers
Brighton Blue, Mild, Semi Soft, Mellow Blue, Salty Finish
Sussex Brie, English Brie Style, Fluffy Rind, Smooth, Pasteurised Cow’s Milk
Mayfield , Semi Hard, Swiss Style, Nutty, Pasteurised Cows’ Milk
Sussex Charmer, Creamy Mature Cheddar, Parmesan Flavour notes, Strong Flavour, Pasteurised Cow’s Milk
Golden Cross, Lightly Charcoaled, Fresh Creamy Goats Cheese (v)
Port & Dessert Wine
Sauternes La Fleur d'Or, 2016 Glass - £8 Bottle - £24 (Half Bottle
Taylors Port 2016. 20% Glass - £10 Bottle - £35
Warres Vitage Port 1997. 20% Bottle - £90
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